Espresso Coffee

Our Espresso coffee is available in three choices.

"Aged" Italian Espresso - For those Espresso coffee lovers who want a true Italian experience, we offer our "Aged" Italian Espresso - One of the oldest secrets of this bold, flavorful Italian Espresso's is the age of the beans after roasting. Of course at Roast2Order, we are all about freshness and consuming coffee shortly after roasting. With this particular one, we suggest you allow these beans to age while sealed in the bag, store in your pantry at room temperature (never refrigerate or freeze coffee beans). Wait to consume them until they are at least 1 month old. All fresh roasted coffee goes through a "degassing" process after roast, depending on the bean and the roast, full degassing can take 2 to 4 weeks. Brewing this blend too soon, our experts say the gas interferes with the brewing process and affects the flavor.

We’re convinced you won’t find a finer Italian Espresso in America.  Perfectly roasted, look at the crème!  An all-time authentic favorite. Truly amazing! Italian’s have said it is every bit as good if not better than what they’ve had in Italy!

• • Roast: Dark
  • Aroma/Flavor: Fragrant aroma with a rich, bold, spicy to bitter flavor
  • Acidity: Medium
  • Body: Very Full
  • Finish: Long-lasting and bold

100% Arabica Espresso - For those who want to have a smoother, more refined Espresso, try this 100% Arabica version freshly roasted! While this coffee is full of wonderful, rich flavor, it finishes very smoothly with no bitterness. This can also make a delicious "Americano" which is brewed like any other coffee you would make. Unlike our "Aged" Italian Espresso, enjoy this roast FRESH, however, it will still taste better than anything you buy retail for weeks to months after roasting.

Blended Espresso - a blend of the both of our Espresso offerings. Best of both worlds!